0.5 OZ/ 14.2 g Darker and stronger with a more robust flavor than common oregano. Used in authentic Mexican cuisines, in sauces, bean dishes, empanada fillings, burritos and tacos. A common U.S. seasoning used for Tex-Mex and Southwestern style beans, meat stews, sauces, roasts, soups, and in chili con carne.
Minimum Order: $35.00
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